Hibiscus Flowers are hand-picked and sun-dried for natural red-orange color and fruity flavor. The tropical plant is used to make a healthful tea, as an ingedient in cosmetics and as a natural dye. The beautiful, deep red , purplish hued dried flowers lend an attractive red color to teas which have it as an ingredient.
Common names include rose mallow and roselle. In Mexico, hibiscus makes a chilled tea known as Agua de Jamaica which features plenty of sugar to balance natural tartness .Often intercropped with peanuts, so people with nut allergies should avoid this product