Applewood Chipotle Rub
If you have ever tasted a truly great barbecue, the odds are that a dry rub was used on the meat. Any great rub for the grill or smoker tends to have three pillars of foundation- sugar, salt, and paprika. Rubs are patted into the meat on all sides before cooking begins, making a crust of tasty flavor on the meat.
Granulated honey, smoked apple wood sea salt, California paprika, garlic, onion, chipotle powder, black pepper and chipotle flakes